Friday, September 7, 2012

My Expedition II

I have seen this recipe on Pintrest multiple times and every time I start drooling. I love cinnamon rolls and in waffle form they would be even more delicious!

So I decided to try them! I just flattened the cinnamon rolls, placed them on my grandma's 50 year old waffle iron and....


...There you go! Cinnamon roll waffles! Serve them on a plate and drizzle them with frosting...or as I like to do, smother them in frosting! I really love a good cream cheese frosting! After I went through two, 4-week cake decorating sessions through Wilton when I was in 7th grade, I really started to hate the taste of buttercream frosting. I find it absolutely disgusting. Making two pounds of buttercream frosting every week for six weeks does that to you!

Anyways, happy baking this week! Try a new recipe this week! You might be surprised to find a keeper!
Until Next Time, 
Miss Sass A Frass

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